Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 534.3
Total Fat 24.8 g
Saturated Fat 12.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 104.5 mg
Sodium 741.2 mg
Potassium 75.3 mg
Total Carbohydrate 43.6 g
Dietary Fiber 3.7 g
Sugars 8.1 g
Protein 34.6 g
Vitamin A 20.3 %
Vitamin B-12 4.0 %
Vitamin B-6 1.3 %
Vitamin C 14.0 %
Vitamin D 2.0 %
Vitamin E 0.5 %
Calcium 52.0 %
Copper 0.9 %
Folate 26.8 %
Iron 18.2 %
Magnesium 1.9 %
Manganese 0.3 %
Niacin 0.2 %
Pantothenic Acid 1.2 %
Phosphorus 11.0 %
Riboflavin 19.4 %
Selenium 11.7 %
Thiamin 28.7 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mom's Lasagna - no cook noodles method

View the full Mom's Lasagna - no cook noodles method Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mom's Lasagna - no cook noodles method

168 calories of Pasta, Lasagna Noodles, (1.60 oz)

108 calories of 80/20 ground beef chuck, (1.60 oz)

96 calories of Publix Low Moisture Part Skim Mozzarella Shredded Cheese, (0.30 cup)

68 calories of Ricotta Cheese, part skim milk, (0.20 cup)

56 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.35 cup)

24 calories of Kraft Parmesan & Romano Cheese 100% Real Grated, (2.40 tsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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