Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 132.1
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 608.3 mg
Potassium 586.2 mg
Total Carbohydrate 26.8 g
Dietary Fiber 6.9 g
Sugars 5.3 g
Protein 6.9 g
Vitamin A 42.2 %
Vitamin B-12 0.0 %
Vitamin B-6 13.4 %
Vitamin C 66.8 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 3.9 %
Copper 22.2 %
Folate 30.9 %
Iron 12.0 %
Magnesium 17.0 %
Manganese 22.8 %
Niacin 9.8 %
Pantothenic Acid 7.9 %
Phosphorus 13.5 %
Riboflavin 5.9 %
Selenium 2.3 %
Thiamin 17.7 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn & Black Bean Gazpacho

View the full Corn & Black Bean Gazpacho Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn & Black Bean Gazpacho

66 calories of Beans, black, (0.29 cup)

33 calories of Sweet Corn, Fresh, (0.42 ear, medium (6-3/4" to 7-1/2" long) yields)

24 calories of Vegetable Juice Cocktail (Original V8), (3.83 fl oz)

6 calories of Salsa, (0.08 cup)

1 calories of Cucumber (peeled), (0.08 cup, pared, chopped)

1 calories of Onions, raw, (0.02 cup, chopped)

1 calories of Lime Juice, (0.08 lime yields)

1 calories of Cumin seed, (0.08 tsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Garlic, (0.08 clove)

0 calories of Jalapeno Peppers, (0.08 pepper)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Cilantro, raw, (0.33 tbsp)


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