Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 393.5
Total Fat 12.2 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.6 g
Cholesterol 70.7 mg
Sodium 1,594.0 mg
Potassium 669.8 mg
Total Carbohydrate 29.5 g
Dietary Fiber 9.9 g
Sugars 11.2 g
Protein 42.3 g
Vitamin A 17.4 %
Vitamin B-12 5.4 %
Vitamin B-6 42.2 %
Vitamin C 142.5 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 31.0 %
Copper 7.2 %
Folate 24.8 %
Iron 13.3 %
Magnesium 12.5 %
Manganese 14.1 %
Niacin 52.0 %
Pantothenic Acid 17.9 %
Phosphorus 24.1 %
Riboflavin 10.8 %
Selenium 23.3 %
Thiamin 10.4 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Chicken Enchiladas w/Cauliflower Rice - Single Serving


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Chicken Enchiladas w/Cauliflower Rice - Single Serving

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

66 calories of Cheese, Kraft Pepper Jack, (0.60 oz)

60 calories of Mama Lupes Low Carb Tortillas, (1 serving)

42 calories of Cauliflower, raw, (0.20 head, large (6-7" dia))

28 calories of Yogurt Plain Greek Yogurt, non-fat, (0.20 cup)

28 calories of Yogurt Plain Greek Yogurt, non-fat, (0.20 cup)

25 calories of Best Choice® Diced Mexican Tomatoes, (0.35 cup)

24 calories of Herdez Tomatillo Salsa, (4.80 tbsp)

13 calories of Black Olives, (2 jumbo)

5 calories of Cilantro, raw, (20 grams)


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