Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 156.0
Total Fat 7.5 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.3 g
Cholesterol 103.6 mg
Sodium 162.4 mg
Potassium 267.7 mg
Total Carbohydrate 7.5 g
Dietary Fiber 0.9 g
Sugars 4.3 g
Protein 7.8 g
Vitamin A 5.6 %
Vitamin B-12 10.3 %
Vitamin B-6 8.1 %
Vitamin C 3.2 %
Vitamin D 19.0 %
Vitamin E 2.0 %
Calcium 11.5 %
Copper 7.6 %
Folate 6.7 %
Iron 4.4 %
Magnesium 3.0 %
Manganese 2.1 %
Niacin 9.7 %
Pantothenic Acid 9.1 %
Phosphorus 16.6 %
Riboflavin 25.8 %
Selenium 9.7 %
Thiamin 5.5 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom quiche with cauliflower crust

View the full Mushroom quiche with cauliflower crust Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom quiche with cauliflower crust

36 calories of Egg, fresh, whole, raw, (0.50 large)

31 calories of cauliflower crust, (0.13 serving)

24 calories of Feta Cheese, (0.06 cup, crumbled)

23 calories of Olive Oil, (0.19 tbsp)

19 calories of Milk, 1%, (0.19 cup)

9 calories of Mushrooms, fresh, (42.50 grams)

8 calories of Flour - Gold medal all purpose flour, (0.02 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))


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