Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 143.7
Total Fat 6.2 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 46.6 mg
Sodium 749.1 mg
Potassium 110.5 mg
Total Carbohydrate 16.8 g
Dietary Fiber 3.0 g
Sugars 3.3 g
Protein 20.6 g
Vitamin A 48.2 %
Vitamin B-12 3.7 %
Vitamin B-6 16.3 %
Vitamin C 81.2 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 24.7 %
Copper 1.3 %
Folate 0.6 %
Iron 8.3 %
Magnesium 4.2 %
Manganese 0.6 %
Niacin 33.0 %
Pantothenic Acid 4.8 %
Phosphorus 11.6 %
Riboflavin 3.2 %
Selenium 15.0 %
Thiamin 2.7 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Frontier Enchilada Soup (prepared)

View the full Frontier Enchilada Soup (prepared) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Frontier Enchilada Soup (prepared)

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

16 calories of Enchilada Sauce (Old El Paso) Green, (0.13 cup)

11 calories of Broth, Swanson Organic Chicken, (0.75 cup)

6 calories of Frontier Enchilada Soup Mix, (20 gram(s))


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