Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 191.8
Total Fat 3.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 71.6 mg
Sodium 393.8 mg
Potassium 630.7 mg
Total Carbohydrate 9.1 g
Dietary Fiber 2.4 g
Sugars 2.8 g
Protein 28.3 g
Vitamin A 89.0 %
Vitamin B-12 7.5 %
Vitamin B-6 38.7 %
Vitamin C 15.3 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 5.5 %
Copper 4.9 %
Folate 8.2 %
Iron 7.2 %
Magnesium 11.6 %
Manganese 8.2 %
Niacin 69.0 %
Pantothenic Acid 12.0 %
Phosphorus 26.7 %
Riboflavin 9.5 %
Selenium 31.0 %
Thiamin 9.5 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Julie's Chicken Salad

View the full Julie's Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Julie's Chicken Salad

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

15 calories of Kraft Miracle Whip Light Dressing, (0.75 tbsp)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

10 calories of Celery, raw, (1 stalk, large (11"-12" long))

7 calories of Onions, raw, (0.25 small)

3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.50 dash)


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