Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 334.7
Total Fat 9.0 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.6 g
Cholesterol 93.6 mg
Sodium 983.6 mg
Potassium 519.6 mg
Total Carbohydrate 33.4 g
Dietary Fiber 1.6 g
Sugars 20.6 g
Protein 36.3 g
Vitamin A 6.4 %
Vitamin B-12 10.3 %
Vitamin B-6 52.4 %
Vitamin C 22.3 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 6.6 %
Copper 10.6 %
Folate 6.9 %
Iron 11.3 %
Magnesium 16.0 %
Manganese 18.9 %
Niacin 87.9 %
Pantothenic Acid 13.9 %
Phosphorus 34.8 %
Riboflavin 11.4 %
Selenium 41.4 %
Thiamin 10.8 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Basil Chicken (Krapaow Gai)

View the full Thai Basil Chicken (Krapaow Gai) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Basil Chicken (Krapaow Gai)

183 calories of Chicken Breast (cooked), no skin, roasted, (5.33 ounces)

66 calories of Brown Sugar, (0.08 cup, packed)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

19 calories of Onions, raw, (0.33 large)

7 calories of Garlic, (1.67 clove)

6 calories of Soy Sauce, (0.67 tbsp)

5 calories of Oyster Sauce, (2.67 tbsp)

4 calories of Jalapeno Peppers, (1 pepper)

1 calories of Basil, (6.67 leaves)


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