Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 240.7
Total Fat 6.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 1.6 g
Cholesterol 0.0 mg
Sodium 264.5 mg
Potassium 626.1 mg
Total Carbohydrate 40.2 g
Dietary Fiber 11.5 g
Sugars 0.1 g
Protein 9.8 g
Vitamin A 298.4 %
Vitamin B-12 0.0 %
Vitamin B-6 17.4 %
Vitamin C 52.3 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 8.2 %
Copper 14.1 %
Folate 20.6 %
Iron 15.6 %
Magnesium 17.4 %
Manganese 39.7 %
Niacin 18.0 %
Pantothenic Acid 5.0 %
Phosphorus 17.7 %
Riboflavin 14.6 %
Selenium 2.8 %
Thiamin 23.9 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Goulash

View the full Goulash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Goulash

182 calories of Mixed Vegetables, frozen, (1 package (10 oz))

50 calories of Parkay, Light Original Spread Margarine, 1 Tbsp, (1 serving)

9 calories of Garlic, (2 clove)

0 calories of 2lbs.80/20 lean ground beef and pork, (8 cup)

0 calories of 1.5 package whole wheat rotini, (8 serving)

0 calories of spaghetti sauce(any kind)3 cans, (8 serving)

0 calories of onion bell pepper mix, (2 cup)


No nutrition or calorie comments found.