Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 516.3
Total Fat 22.2 g
Saturated Fat 10.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.7 g
Cholesterol 58.0 mg
Sodium 1,536.3 mg
Potassium 1,096.8 mg
Total Carbohydrate 61.4 g
Dietary Fiber 5.7 g
Sugars 14.6 g
Protein 21.2 g
Vitamin A 92.1 %
Vitamin B-12 6.6 %
Vitamin B-6 24.8 %
Vitamin C 47.9 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 58.3 %
Copper 16.4 %
Folate 11.3 %
Iron 10.5 %
Magnesium 12.6 %
Manganese 30.2 %
Niacin 26.2 %
Pantothenic Acid 8.8 %
Phosphorus 28.9 %
Riboflavin 17.9 %
Selenium 8.0 %
Thiamin 11.2 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Cheese Soup

View the full Potato Cheese Soup Recipe & Instructions
Submitted by: JUSTUNEVIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Cheese Soup

160 calories of Velveeta Cheese Product, (2 oz)

132 calories of Mueller Small Sea Shell Pasta (1/2 cup dry), (0.63 serving)

79 calories of Potato, raw, (0.31 large (3" to 4-1/4" dia.))

69 calories of Milk, canned, evaporated, (1.63 fl oz)

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

13 calories of Carrots, raw, (0.25 cup, chopped)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Chicken Broth, (0.63 cup (8 fl oz))

4 calories of Celery, raw, (0.38 stalk, large (11"-12" long))

1 calories of Garlic, (0.25 clove)


No nutrition or calorie comments found.