Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 343.4
Total Fat 13.9 g
Saturated Fat 6.1 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 4.3 g
Cholesterol 29.2 mg
Sodium 754.7 mg
Potassium 715.4 mg
Total Carbohydrate 30.1 g
Dietary Fiber 3.6 g
Sugars 2.0 g
Protein 24.6 g
Vitamin A 24.7 %
Vitamin B-12 15.1 %
Vitamin B-6 23.7 %
Vitamin C 87.9 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 29.6 %
Copper 14.2 %
Folate 15.4 %
Iron 22.2 %
Magnesium 17.8 %
Manganese 50.1 %
Niacin 11.8 %
Pantothenic Acid 41.6 %
Phosphorus 38.7 %
Riboflavin 41.5 %
Selenium 66.1 %
Thiamin 21.9 %
Zinc 22.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in SEALED WITH A QUICHE

View the full SEALED WITH A QUICHE Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of SEALED WITH A QUICHE

95 calories of Brown Rice, long grain, (0.44 cup)

75 calories of Feta Cheese, (1 oz)

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

16 calories of Parmesan Cheese, shredded, (0.75 tbsp)

16 calories of Olive Oil, (0.13 tbsp)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

9 calories of Salsa, (0.13 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

6 calories of Garlic, (1.25 cloves)


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