Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 107.4
Total Fat 8.0 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 145.7 mg
Sodium 157.3 mg
Potassium 56.2 mg
Total Carbohydrate 1.8 g
Dietary Fiber 0.1 g
Sugars 0.5 g
Protein 6.9 g
Vitamin A 6.2 %
Vitamin B-12 5.7 %
Vitamin B-6 3.6 %
Vitamin C 1.2 %
Vitamin D 7.1 %
Vitamin E 0.0 %
Calcium 7.2 %
Copper 0.2 %
Folate 4.5 %
Iron 3.0 %
Magnesium 0.1 %
Manganese 0.3 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 7.3 %
Riboflavin 7.2 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jalepeno popper egg cups

View the full Jalepeno popper egg cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jalepeno popper egg cups

51 calories of Egg, fresh, whole, raw, (0.71 large)

32 calories of Sargento 4 cheese Mexican (off the block), (0.29 serving)

23 calories of Cream Cheese Philadelphia Original, (0.57 tbsp)

1 calories of Garlic powder, (0.07 tsp)

1 calories of Onion powder, (0.07 tsp)

0 calories of Jalapeno Peppers, (1.43 grams)

0 calories of Pepper, black, (0.14 dash)

0 calories of Salt, (0.14 dash)


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