Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 92.6
Total Fat 1.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.0 g
Cholesterol 6.7 mg
Sodium 1,318.6 mg
Potassium 744.7 mg
Total Carbohydrate 14.1 g
Dietary Fiber 2.9 g
Sugars 2.3 g
Protein 6.1 g
Vitamin A 3.2 %
Vitamin B-12 11.2 %
Vitamin B-6 9.6 %
Vitamin C 11.8 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 17.4 %
Copper 26.0 %
Folate 19.5 %
Iron 15.7 %
Magnesium 10.8 %
Manganese 70.6 %
Niacin 42.0 %
Pantothenic Acid 4.3 %
Phosphorus 30.8 %
Riboflavin 12.9 %
Selenium 17.5 %
Thiamin 9.6 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Norovirus Soup

View the full Norovirus Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Norovirus Soup

37 calories of Brown Rice, medium grain, (0.17 cup)

18 calories of Lentils, (0.08 cup)

14 calories of Tofu, firm, (0.08 cup)

13 calories of Chicken Broth, (1.33 cup (8 fl oz))

5 calories of Asparagus, fresh, (1.33 spear, medium (5-1/4" to 7" long))

4 calories of Birds Eye Cauliflower Rice (3/4 C / 82g), (0.17 serving)


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