Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 496.9
Total Fat 22.9 g
Saturated Fat 9.3 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 9.7 g
Cholesterol 136.5 mg
Sodium 204.2 mg
Potassium 489.2 mg
Total Carbohydrate 21.3 g
Dietary Fiber 1.1 g
Sugars 3.5 g
Protein 42.2 g
Vitamin A 11.0 %
Vitamin B-12 11.3 %
Vitamin B-6 50.4 %
Vitamin C 7.0 %
Vitamin D 5.3 %
Vitamin E 6.7 %
Calcium 3.0 %
Copper 8.7 %
Folate 3.4 %
Iron 13.0 %
Magnesium 13.2 %
Manganese 4.7 %
Niacin 106.0 %
Pantothenic Acid 18.5 %
Phosphorus 36.6 %
Riboflavin 20.5 %
Selenium 47.5 %
Thiamin 16.8 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala

View the full Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala

206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)

102 calories of Butter, unsalted, (1 tbsp)

68 calories of Flour - Gold medal all purpose flour, (0.17 cup)

60 calories of Olive Oil, (0.50 tbsp)

47 calories of Marsala Wine, (1 oz)

6 calories of Mushrooms, fresh, (28 grams)

4 calories of Shallots, (0.50 tbsp chopped)

3 calories of Swanson Chicken Fat Free Chicken Broth Less Sodium, (0.19 cup)

2 calories of Garlic, (0.50 clove)

0 calories of Thyme, fresh, (0.50 tsp)


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