Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 271.4
Total Fat 8.7 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.4 g
Cholesterol 20.7 mg
Sodium 58.6 mg
Potassium 170.9 mg
Total Carbohydrate 49.4 g
Dietary Fiber 3.6 g
Sugars 25.6 g
Protein 3.3 g
Vitamin A 12.0 %
Vitamin B-12 0.3 %
Vitamin B-6 1.5 %
Vitamin C 18.0 %
Vitamin D 1.3 %
Vitamin E 5.3 %
Calcium 1.3 %
Copper 3.0 %
Folate 1.4 %
Iron 6.3 %
Magnesium 4.8 %
Manganese 7.7 %
Niacin 5.0 %
Pantothenic Acid 1.0 %
Phosphorus 4.7 %
Riboflavin 4.9 %
Selenium 0.8 %
Thiamin 9.9 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peach berry crisp

View the full Peach berry crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peach berry crisp

68 calories of Butter, salted, (0.67 tbsp)

50 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.33 serving)

38 calories of Truvia Baker Bag Cane Sugar Blend - serving size 1/2 tsp (2g), (3 tsp)

35 calories of coconut sugar, Madhava™ Organic (1 t), (2.33 tsp)

32 calories of Flour - Gold medal all purpose flour, (0.08 cup)

20 calories of Blueberries, fresh, (0.25 cup)

15 calories of Peaches, canned, water pack, (0.25 cup, halves or slices)

10 calories of Argo Cornstarch, (0.33 tbsp)

2 calories of Strawberries, fresh, (0.05 cup, halves)


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