Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 66.3
Total Fat 3.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 115.8 mg
Sodium 128.7 mg
Potassium 86.4 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.4 g
Sugars 0.5 g
Protein 5.6 g
Vitamin A 10.3 %
Vitamin B-12 6.8 %
Vitamin B-6 4.0 %
Vitamin C 2.9 %
Vitamin D 6.0 %
Vitamin E 0.4 %
Calcium 4.3 %
Copper 3.9 %
Folate 5.9 %
Iron 4.4 %
Magnesium 1.5 %
Manganese 4.1 %
Niacin 0.9 %
Pantothenic Acid 2.8 %
Phosphorus 8.4 %
Riboflavin 8.1 %
Selenium 4.1 %
Thiamin 0.7 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Muffin

View the full Egg Muffin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Muffin

43 calories of Egg, fresh, whole, raw, (0.60 large)

13 calories of Mozzarella Cheese, whole milk, (0.04 cup, shredded)

4 calories of Shiitake Mushrooms, (0.40 mushrooms)

1 calories of Cured beef, thin-sliced, (0.20 slices)

1 calories of Pepper, black, (0.20 tsp)

1 calories of Button Mushrooms - 1 large mushroom, (0.20 serving)

1 calories of Garlic, (0.20 clove)

1 calories of Scallions, raw, (0.40 tbsp chopped)

1 calories of Spinach, fresh, (0.10 cup)

0 calories of Salt, (0.20 dash)


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