Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 49.3 | Total Fat | 3.7 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 2.4 g |
Cholesterol | 0.0 mg |
Sodium | 286.1 mg |
Potassium | 7.3 mg |
Total Carbohydrate | 3.2 g |
Dietary Fiber | 1.1 g |
Sugars | 1.5 g |
Protein | 1.2 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.8 % |
Vitamin C | 0.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.0 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 0.7 % |
Magnesium | 0.1 % |
Manganese | 0.2 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.2 % |
Riboflavin | 0.1 % |
Selenium | 0.3 % |
Thiamin | 0.2 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Carb Asian Coleslaw
View the full Low Carb Asian Coleslaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Carb Asian Coleslaw
24 calories of Extra Virgin Olive Oil, (0.20 tbsp)
13 calories of Kroger Fresh Green Cabbage & Carrots (Coleslaw), (0.75 cup)
8 calories of Sesame Oil, (0.20 1tsp)
3 calories of Kroger Soy Sauce, (0.30 tbsp)
2 calories of Garlic powder, (0.20 tsp)
0 calories of Bragg Apple Cider Vinegar, (0.10 tbsp)
Calories per serving of Low Carb Asian Coleslaw
24 calories of Extra Virgin Olive Oil, (0.20 tbsp)
13 calories of Kroger Fresh Green Cabbage & Carrots (Coleslaw), (0.75 cup)
8 calories of Sesame Oil, (0.20 1tsp)
3 calories of Kroger Soy Sauce, (0.30 tbsp)
2 calories of Garlic powder, (0.20 tsp)
0 calories of Bragg Apple Cider Vinegar, (0.10 tbsp)
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