Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 234.5
Total Fat 11.0 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.0 g
Cholesterol 38.4 mg
Sodium 943.0 mg
Potassium 502.5 mg
Total Carbohydrate 17.0 g
Dietary Fiber 6.3 g
Sugars 1.4 g
Protein 18.3 g
Vitamin A 11.9 %
Vitamin B-12 3.3 %
Vitamin B-6 25.0 %
Vitamin C 10.1 %
Vitamin D 0.4 %
Vitamin E 5.6 %
Calcium 7.8 %
Copper 11.6 %
Folate 30.1 %
Iron 31.8 %
Magnesium 14.2 %
Manganese 29.3 %
Niacin 33.0 %
Pantothenic Acid 8.3 %
Phosphorus 23.4 %
Riboflavin 7.4 %
Selenium 17.1 %
Thiamin 11.8 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Covid Red lentil chicken soup

View the full Covid Red lentil chicken soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Covid Red lentil chicken soup

64 calories of Lentils, (0.28 cup)

61 calories of Chicken Breast (cooked), no skin, roasted, (1.78 ounces)

53 calories of Olive Oil, (0.44 tbsp)

22 calories of Butter, salted, (0.22 tbsp)

7 calories of Cumin seed, (0.33 tbsp)

7 calories of Curry powder, (0.33 tbsp)

6 calories of Garlic powder, (0.22 tbsp)

3 calories of Red Ripe Tomatoes, (0.11 medium whole (2-3/5" dia))

3 calories of Thyme, ground, (0.22 tbsp)

2 calories of Safeway Yellow Fleshed Yellow Potatoes (5 potatoes), (0.03 serving)

2 calories of Celery, raw, (0.22 stalk, large (11"-12" long))

2 calories of Kirkland Chicken Stock, (1.78 oz)

1 calories of Spinach, fresh, (0.11 cup)

0 calories of Salt, (0.11 tbsp)

0 calories of Water, tap, (0.44 cup (8 fl oz))


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