Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,910.4
Total Fat 84.5 g
Saturated Fat 13.2 g
Polyunsaturated Fat 9.4 g
Monounsaturated Fat 53.2 g
Cholesterol 329.9 mg
Sodium 2,586.5 mg
Potassium 746.3 mg
Total Carbohydrate 289.5 g
Dietary Fiber 20.6 g
Sugars 162.6 g
Protein 30.9 g
Vitamin A 15.1 %
Vitamin B-12 14.1 %
Vitamin B-6 43.6 %
Vitamin C 21.4 %
Vitamin D 23.9 %
Vitamin E 1.7 %
Calcium 26.3 %
Copper 9.5 %
Folate 17.1 %
Iron 49.9 %
Magnesium 9.8 %
Manganese 35.1 %
Niacin 4.3 %
Pantothenic Acid 4.2 %
Phosphorus 20.8 %
Riboflavin 28.6 %
Selenium 3.8 %
Thiamin 3.6 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy banana bread by cookie and katie


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy banana bread by cookie and katie

600 calories of Extra Virgin Olive Oil, (5 tbsp)

532 calories of Bob's Red Mill Gluten Free All Purpose GF Baking Flour, (1.33 cup)

515 calories of Honey, (0.50 cup)

127 calories of Egg, fresh, whole, raw, (2 medium)

105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))

25 calories of 1/2% Lowfat Milk, (0.25 cup)

6 calories of Cinnamon, ground, (1 tsp)

0 calories of Baking Soda, (1 tsp)

0 calories of Salt, (0.50 tsp)


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