Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 267.8
Total Fat 11.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 7.1 g
Cholesterol 88.5 mg
Sodium 93.1 mg
Potassium 286.0 mg
Total Carbohydrate 26.1 g
Dietary Fiber 2.8 g
Sugars 1.9 g
Protein 14.5 g
Vitamin A 3.1 %
Vitamin B-12 18.3 %
Vitamin B-6 6.3 %
Vitamin C 26.1 %
Vitamin D 1.1 %
Vitamin E 1.1 %
Calcium 9.5 %
Copper 6.9 %
Folate 5.1 %
Iron 7.8 %
Magnesium 6.4 %
Manganese 23.1 %
Niacin 5.8 %
Pantothenic Acid 6.0 %
Phosphorus 14.9 %
Riboflavin 7.0 %
Selenium 14.9 %
Thiamin 4.3 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beer Battered Fish Tacos

View the full Beer Battered Fish Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beer Battered Fish Tacos

80 calories of Extra Light Olive Oil, (0.67 tbsp)

55 calories of Corn Tortilla, (1 serving)

54 calories of Perch (fish), (1 fillet)

39 calories of Corn Starch, (0.08 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Regular Beer, (0.67 fl oz)

7 calories of Limes, (0.33 fruit (2" dia))

6 calories of Cabbage, fresh, (0.25 cup, chopped)

4 calories of Fat Free Plain Yogurt, (0.25 oz)

2 calories of Salsa, (0.50 tbsp)


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