Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 118.1
Total Fat 2.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 0.2 mg
Sodium 105.1 mg
Potassium 84.6 mg
Total Carbohydrate 28.6 g
Dietary Fiber 0.9 g
Sugars 18.6 g
Protein 1.4 g
Vitamin A 0.3 %
Vitamin B-12 0.5 %
Vitamin B-6 0.3 %
Vitamin C 0.1 %
Vitamin D 0.8 %
Vitamin E 1.3 %
Calcium 5.5 %
Copper 5.2 %
Folate 0.3 %
Iron 4.3 %
Magnesium 3.4 %
Manganese 5.5 %
Niacin 2.3 %
Pantothenic Acid 0.3 %
Phosphorus 3.8 %
Riboflavin 2.4 %
Selenium 0.9 %
Thiamin 2.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pudding Fudge Cake

View the full Pudding Fudge Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pudding Fudge Cake

38 calories of Granulated Sugar, (0.05 cup)

33 calories of Brown Sugar, (0.06 cup, unpacked)

24 calories of Flour - Gold medal all purpose flour, (0.06 cup)

16 calories of Crisco Pure Vegetable Oil, (0.13 tbsp)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

2 calories of Milk, nonfat, (0.03 cup)

2 calories of Cocoa, dry powder, unsweetened, (0.13 tbsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Water, tap, (0.11 cup (8 fl oz))


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