Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 116.5
Total Fat 3.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.1 g
Cholesterol 0.0 mg
Sodium 748.9 mg
Potassium 678.9 mg
Total Carbohydrate 18.3 g
Dietary Fiber 4.3 g
Sugars 7.2 g
Protein 4.0 g
Vitamin A 48.0 %
Vitamin B-12 0.0 %
Vitamin B-6 13.0 %
Vitamin C 22.4 %
Vitamin D 0.0 %
Vitamin E 10.8 %
Calcium 3.7 %
Copper 8.8 %
Folate 8.6 %
Iron 8.4 %
Magnesium 9.8 %
Manganese 14.9 %
Niacin 7.2 %
Pantothenic Acid 4.0 %
Phosphorus 7.9 %
Riboflavin 6.1 %
Selenium 0.8 %
Thiamin 5.8 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fire Roasted Tomato Vegetable Soup

View the full Fire Roasted Tomato Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fire Roasted Tomato Vegetable Soup

31 calories of Canola Oil, (0.25 tbsp)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

20 calories of Tomato Sauce, (0.25 cup)

15 calories of Hunt's Fire Roasted Diced Tomato, (0.25 cup)

14 calories of Zucchini, (0.50 cup, sliced)

7 calories of Onions, raw, (0.13 large)

6 calories of Kirkland Chicken Stock, (4.50 oz)

4 calories of Carrots, raw, (0.13 large (7-1/4" to 8-1/2" long))


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