Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 132.1
Total Fat 2.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 573.3 mg
Potassium 417.6 mg
Total Carbohydrate 24.2 g
Dietary Fiber 4.9 g
Sugars 0.7 g
Protein 5.4 g
Vitamin A 15.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.8 %
Vitamin C 16.1 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 3.2 %
Copper 10.5 %
Folate 9.2 %
Iron 14.3 %
Magnesium 7.1 %
Manganese 16.8 %
Niacin 6.2 %
Pantothenic Acid 5.4 %
Phosphorus 7.9 %
Riboflavin 5.3 %
Selenium 12.3 %
Thiamin 5.0 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Elbow mac pasta marinara

View the full Elbow mac pasta marinara Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Elbow mac pasta marinara

54 calories of Pasta, whole wheat elbows, (0.57 oz)

51 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.36 cup)

17 calories of Mushrooms, canned, (0.29 cup)

6 calories of Zucchini, (0.21 cup, sliced)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Garlic, (0.14 clove)


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