Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 415.9
Total Fat 28.1 g
Saturated Fat 10.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 9.7 g
Cholesterol 125.1 mg
Sodium 1,233.2 mg
Potassium 228.3 mg
Total Carbohydrate 23.5 g
Dietary Fiber 4.5 g
Sugars 4.7 g
Protein 29.7 g
Vitamin A 14.0 %
Vitamin B-12 11.0 %
Vitamin B-6 7.4 %
Vitamin C 4.9 %
Vitamin D 2.5 %
Vitamin E 4.9 %
Calcium 42.0 %
Copper 3.9 %
Folate 10.8 %
Iron 14.0 %
Magnesium 5.5 %
Manganese 10.3 %
Niacin 5.5 %
Pantothenic Acid 2.0 %
Phosphorus 25.3 %
Riboflavin 19.4 %
Selenium 13.7 %
Thiamin 11.9 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Cake Stuffed Portabellos

View the full Crab Cake Stuffed Portabellos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Cake Stuffed Portabellos

139 calories of Low fat cream cheese, (0.25 cup)

60 calories of Bread crumbs, dry, grated, seasoned, (0.13 cup)

60 calories of Olive Oil, (0.50 tbsp)

59 calories of Parmesan Cheese, grated, (0.13 cup)

50 calories of Crabmeat (1/2 can: 3 oz. canned with water), (1 serving)

20 calories of mushroom, portabella cap - 1 cap-3 oz serv, (1 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

15 calories of Onions, raw, (0.25 cup, chopped)

0 calories of Old Bay Seafood Seasoning, (0.25 tsp)


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