Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 187.9
Total Fat 9.4 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.6 g
Cholesterol 169.7 mg
Sodium 292.9 mg
Potassium 508.6 mg
Total Carbohydrate 4.3 g
Dietary Fiber 2.1 g
Sugars 0.4 g
Protein 21.9 g
Vitamin A 62.7 %
Vitamin B-12 22.3 %
Vitamin B-6 9.6 %
Vitamin C 54.2 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 14.6 %
Copper 10.8 %
Folate 39.3 %
Iron 22.8 %
Magnesium 10.0 %
Manganese 38.8 %
Niacin 14.0 %
Pantothenic Acid 5.1 %
Phosphorus 21.2 %
Riboflavin 9.5 %
Selenium 50.7 %
Thiamin 9.8 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Salad

View the full Shrimp Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Salad

84 calories of Shrimp, cooked, (3 oz)

60 calories of Olive Oil, (0.50 tbsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

2 calories of Garlic powder, (0.25 tsp)

2 calories of Lemon Juice, (0.25 fl oz)

1 calories of Pepper, black, (0.25 tsp)


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