Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 105.9
Total Fat 5.3 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 22.9 mg
Sodium 126.4 mg
Potassium 67.2 mg
Total Carbohydrate 12.8 g
Dietary Fiber 1.6 g
Sugars 0.0 g
Protein 3.0 g
Vitamin A 2.8 %
Vitamin B-12 1.9 %
Vitamin B-6 1.0 %
Vitamin C 0.6 %
Vitamin D 0.4 %
Vitamin E 0.6 %
Calcium 5.1 %
Copper 0.9 %
Folate 0.7 %
Iron 1.4 %
Magnesium 1.1 %
Manganese 2.2 %
Niacin 0.2 %
Pantothenic Acid 1.2 %
Phosphorus 3.7 %
Riboflavin 2.9 %
Selenium 2.2 %
Thiamin 1.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Raisin Bread

View the full Whole Wheat Raisin Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Raisin Bread

33 calories of Butter, unsalted, (0.02 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

12 calories of Extra Virgin Olive Oil, (0.10 tbsp)

10 calories of Raisins, (0.02 cup, packed)

8 calories of Brown Sugar, (0.01 cup, packed)

7 calories of Milk, nonfat, (0.08 cup)

5 calories of Egg, fresh, whole, raw, (0.07 large)

4 calories of *Flax Seed Meal (ground flax), (0.10 tbsp)

2 calories of Egg white, large, (0.10 serving)

0 calories of Nutmeg, ground, (0.01 tbsp)

0 calories of Cinnamon, ground, (0.02 tbsp)

0 calories of Baking Powder, (0.07 tsp)

0 calories of Cider Vinegar, (0.01 tbsp)

0 calories of Salt, (0.03 tsp)


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