Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 153.7
Total Fat 4.4 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 110.5 mg
Sodium 376.2 mg
Potassium 551.1 mg
Total Carbohydrate 16.2 g
Dietary Fiber 2.8 g
Sugars 5.1 g
Protein 13.9 g
Vitamin A 46.1 %
Vitamin B-12 14.1 %
Vitamin B-6 14.4 %
Vitamin C 23.9 %
Vitamin D 0.0 %
Vitamin E 7.8 %
Calcium 5.9 %
Copper 13.7 %
Folate 10.6 %
Iron 13.5 %
Magnesium 10.5 %
Manganese 17.0 %
Niacin 11.3 %
Pantothenic Acid 5.9 %
Phosphorus 13.8 %
Riboflavin 7.8 %
Selenium 33.0 %
Thiamin 8.3 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carribean Shrimp Salad

View the full Carribean Shrimp Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carribean Shrimp Salad

56 calories of Shrimp, cooked, (2 oz)

30 calories of Waterchestnuts (water chestnuts), (0.25 cup slices)

30 calories of Crisco Pure Vegetable Oil, (0.25 tbsp)

12 calories of Iceberg Lettuce (salad), (1.50 cup, shredded or chopped)

6 calories of Carrots, raw, (0.13 cup, grated)

5 calories of Cucumber (with peel), (0.13 cucumber (8-1/4"))

5 calories of Lime Juice, (0.50 lime yields)

4 calories of Granulated Sugar, (0.25 tsp)

3 calories of Garlic, (0.75 clove)

2 calories of Soy Sauce, (0.25 tbsp)

1 calories of Ginger Root, (0.75 tsp)

0 calories of Cilantro, raw, (1.25 tbsp)


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