Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 385.9
Total Fat 8.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 3.9 g
Cholesterol 54.3 mg
Sodium 510.9 mg
Potassium 558.3 mg
Total Carbohydrate 46.8 g
Dietary Fiber 7.2 g
Sugars 2.0 g
Protein 29.1 g
Vitamin A 12.7 %
Vitamin B-12 3.6 %
Vitamin B-6 55.6 %
Vitamin C 19.8 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 7.0 %
Copper 17.7 %
Folate 31.7 %
Iron 19.5 %
Magnesium 17.4 %
Manganese 53.2 %
Niacin 47.4 %
Pantothenic Acid 12.2 %
Phosphorus 32.4 %
Riboflavin 11.5 %
Selenium 37.6 %
Thiamin 15.5 %
Zinc 15.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken pilaf

View the full Chicken pilaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken pilaf

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

107 calories of Roasting Chicken, light meat, (0.50 cup, chopped or diced)

51 calories of White Rice, long grain, cooked, (0.25 cup)

31 calories of Canola Oil, (0.25 tbsp)

22 calories of Chicken stock, home-prepared, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Peas, frozen, (0.13 cup)

2 calories of Chili powder, (0.25 tsp)

0 calories of Coriander leaf, dried, (0.25 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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