Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
| Calories | 377.5 | Total Fat | 28.4 g |
|---|---|
| Saturated Fat | 16.8 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 7.8 g |
| Cholesterol | 124.0 mg |
| Sodium | 264.5 mg |
| Potassium | 403.2 mg |
| Total Carbohydrate | 7.1 g |
| Dietary Fiber | 0.5 g |
| Sugars | 0.1 g |
| Protein | 22.2 g |
| Vitamin A | 15.2 % | Vitamin B-12 | 44.3 % |
|---|---|
| Vitamin B-6 | 24.6 % |
| Vitamin C | 1.7 % |
| Vitamin D | 4.2 % |
| Vitamin E | 3.1 % |
| Calcium | 1.7 % |
| Copper | 5.4 % |
| Folate | 7.7 % |
| Iron | 12.9 % |
| Magnesium | 7.6 % |
| Manganese | 6.4 % |
| Niacin | 23.1 % |
| Pantothenic Acid | 4.3 % |
| Phosphorus | 22.8 % |
| Riboflavin | 13.1 % |
| Selenium | 34.0 % |
| Thiamin | 12.0 % |
| Zinc | 18.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Butter Beef
View the full Butter Beef Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Butter Beef
212 calories of Butter, salted, (0.13 cup)
120 calories of Beef, round steak, (0.20 lb)
29 calories of Egg Noodles, enriched, (0.20 cup)
6 calories of Red Wine, (0.07 glass (3.5 fl oz))
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
1 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.07 serving)
Calories per serving of Butter Beef
212 calories of Butter, salted, (0.13 cup)
120 calories of Beef, round steak, (0.20 lb)
29 calories of Egg Noodles, enriched, (0.20 cup)
6 calories of Red Wine, (0.07 glass (3.5 fl oz))
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
1 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.07 serving)
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