Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 91.0
Total Fat 2.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 38.7 mg
Sodium 386.4 mg
Potassium 47.8 mg
Total Carbohydrate 10.2 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 7.0 g
Vitamin A 1.9 %
Vitamin B-12 0.9 %
Vitamin B-6 1.3 %
Vitamin C 2.0 %
Vitamin D 0.7 %
Vitamin E 0.4 %
Calcium 1.6 %
Copper 1.8 %
Folate 5.2 %
Iron 6.4 %
Magnesium 1.8 %
Manganese 6.9 %
Niacin 5.1 %
Pantothenic Acid 0.9 %
Phosphorus 3.1 %
Riboflavin 5.8 %
Selenium 8.8 %
Thiamin 6.1 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pan Fried Beef Dumplings

View the full Pan Fried Beef Dumplings Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pan Fried Beef Dumplings

47 calories of Wonton wrappers (includes egg roll wrappers), (2 wrapper, wonton (3-1/2" square))

32 calories of Turkey, Ground turkey, 93% lean, (0.80 oz)

7 calories of Egg, fresh, whole, raw, (0.10 large)

3 calories of Soy Sauce, (0.30 tbsp)

2 calories of Scallions, raw, (0.40 medium (4-1/8" long))

0 calories of Garlic, (0.10 clove)

0 calories of Ginger Root, (0.05 tsp)


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