Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 219.8 | Total Fat | 3.0 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 103.1 mg |
| Potassium | 1,092.9 mg |
| Total Carbohydrate | 44.5 g |
| Dietary Fiber | 5.6 g |
| Sugars | 2.3 g |
| Protein | 5.3 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 39.2 % |
| Vitamin C | 81.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 3.5 % |
| Copper | 13.4 % |
| Folate | 10.4 % |
| Iron | 10.7 % |
| Magnesium | 14.4 % |
| Manganese | 20.1 % |
| Niacin | 12.7 % |
| Pantothenic Acid | 7.3 % |
| Phosphorus | 14.9 % |
| Riboflavin | 4.8 % |
| Selenium | 2.1 % |
| Thiamin | 13.9 % |
| Zinc | 5.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked seasoned red potatoes
View the full Baked seasoned red potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked seasoned red potatoes
164 calories of Potato, raw, (1.40 small (1-3/4" to 2-1/2" dia.))
24 calories of Extra Virgin Olive Oil, (0.20 tbsp)
7 calories of Onions, dehydrated flakes, (0.40 tbsp)
6 calories of Garlic powder, (0.20 tbsp)
0 calories of Salt balance, (0.20 tsp)
Calories per serving of Baked seasoned red potatoes
164 calories of Potato, raw, (1.40 small (1-3/4" to 2-1/2" dia.))
24 calories of Extra Virgin Olive Oil, (0.20 tbsp)
7 calories of Onions, dehydrated flakes, (0.40 tbsp)
6 calories of Garlic powder, (0.20 tbsp)
0 calories of Salt balance, (0.20 tsp)
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