Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 48.2
Total Fat 2.7 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 9.3 mg
Sodium 31.4 mg
Potassium 168.0 mg
Total Carbohydrate 2.1 g
Dietary Fiber 1.0 g
Sugars 0.5 g
Protein 3.9 g
Vitamin A 1.1 %
Vitamin B-12 6.7 %
Vitamin B-6 7.8 %
Vitamin C 10.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.2 %
Copper 5.3 %
Folate 2.8 %
Iron 2.1 %
Magnesium 3.1 %
Manganese 3.4 %
Niacin 7.5 %
Pantothenic Acid 4.1 %
Phosphorus 4.5 %
Riboflavin 4.8 %
Selenium 9.2 %
Thiamin 3.2 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Pate

View the full Salmon Pate Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Pate

20 calories of Avocados, Florida, (16.25 grams)

19 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (13.13 grams)

2 calories of Garlic, (0.38 cloves)

1 calories of Coriander leaf, dried, (0.25 tbsp)

1 calories of Grey Poupon Dijon Mustard, (0.19 tsp)

1 calories of Onions, raw, (0.19 tbsp chopped)

0 calories of Lemon Juice, (0.13 wedge yields)


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