Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 151.4
Total Fat 7.1 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 26.9 mg
Sodium 141.9 mg
Potassium 29.0 mg
Total Carbohydrate 21.0 g
Dietary Fiber 0.7 g
Sugars 13.8 g
Protein 2.0 g
Vitamin A 20.9 %
Vitamin B-12 1.3 %
Vitamin B-6 0.5 %
Vitamin C 0.3 %
Vitamin D 0.7 %
Vitamin E 4.1 %
Calcium 1.3 %
Copper 0.2 %
Folate 0.8 %
Iron 2.8 %
Magnesium 0.4 %
Manganese 1.0 %
Niacin 2.4 %
Pantothenic Acid 0.9 %
Phosphorus 1.6 %
Riboflavin 4.2 %
Selenium 2.6 %
Thiamin 3.3 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Layered Cream Cheese Pumpkin Muffins

View the full Layered Cream Cheese Pumpkin Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Layered Cream Cheese Pumpkin Muffins

46 calories of Granulated Sugar, (0.06 cup)

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

28 calories of Organic All-Purpose White Flour, (0.07 cup)

12 calories of Sour Cream, (0.02 cup)

8 calories of Cream Cheese, (0.08 oz)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Libby's 100% Pure Pumpkin, (0.03 cup)

1 calories of Egg, fresh, whole, raw, (0.02 large)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Allspice, (0.01 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.01 cup (8 fl oz))

0 calories of Baking Soda, (0.04 tsp)


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