Nutrition Facts
Servings Per Recipe: 60
Serving Size: 1 serving
Amount Per Serving
Calories 430.3
Total Fat 24.1 g
Saturated Fat 2.0 g
Polyunsaturated Fat 7.1 g
Monounsaturated Fat 13.3 g
Cholesterol 26.2 mg
Sodium 458.2 mg
Potassium 105.8 mg
Total Carbohydrate 43.0 g
Dietary Fiber 1.8 g
Sugars 0.5 g
Protein 10.2 g
Vitamin A 0.7 %
Vitamin B-12 2.1 %
Vitamin B-6 3.4 %
Vitamin C 3.7 %
Vitamin D 0.0 %
Vitamin E 23.9 %
Calcium 3.9 %
Copper 7.8 %
Folate 15.1 %
Iron 14.8 %
Magnesium 5.9 %
Manganese 28.4 %
Niacin 20.1 %
Pantothenic Acid 1.9 %
Phosphorus 8.0 %
Riboflavin 15.5 %
Selenium 33.5 %
Thiamin 24.0 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Rolls

View the full Egg Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Rolls

193 calories of Canola Oil, (0.10 cup)

186 calories of Wonton wrappers (includes egg roll wrappers), (2 wrapper, eggroll (7" square))

15 calories of Brown Rice, long grain, (0.07 cup)

11 calories of Turkey, Ground turkey, 93% lean, (0.27 oz)

8 calories of Shrimp, cooked, (0.27 oz)

4 calories of Rice Noodles, (0.02 cup)

2 calories of Waterchestnuts (water chestnuts), (0.02 cup slices)

2 calories of Sesame Oil, (0.02 tbsp)

2 calories of Bean sprouts, (0.05 cup)

2 calories of Shiitake Mushrooms, (0.02 cup pieces)

2 calories of Cabbage, fresh, (0.07 cup, chopped)

0 calories of Garlic, (0.05 tsp)

0 calories of Soy Sauce, (0 cup)


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