Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 221.1
Total Fat 10.6 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 61.9 mg
Sodium 298.3 mg
Potassium 195.8 mg
Total Carbohydrate 29.7 g
Dietary Fiber 2.9 g
Sugars 0.4 g
Protein 4.0 g
Vitamin A 8.2 %
Vitamin B-12 1.8 %
Vitamin B-6 5.2 %
Vitamin C 2.6 %
Vitamin D 2.7 %
Vitamin E 2.5 %
Calcium 6.8 %
Copper 6.3 %
Folate 3.8 %
Iron 7.5 %
Magnesium 9.1 %
Manganese 40.6 %
Niacin 6.5 %
Pantothenic Acid 3.9 %
Phosphorus 10.0 %
Riboflavin 5.3 %
Selenium 22.6 %
Thiamin 7.4 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Cake with Brown Sugar Frosting


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Cake with Brown Sugar Frosting

82 calories of Butter, salted, (0.05 cup)

61 calories of Flour, whole grain, (0.15 cup)

58 calories of Brown Sugar, (0.07 cup, packed)

13 calories of Egg, fresh, whole, raw, (0.15 extra large)

8 calories of Winter Squash, (0.07 cup, cubes)

4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)

1 calories of Nutmeg, ground, (0.05 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Baking Soda, (0.04 tsp)


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