Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 247.4
Total Fat 16.2 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 7.0 g
Cholesterol 65.0 mg
Sodium 348.6 mg
Potassium 388.2 mg
Total Carbohydrate 5.8 g
Dietary Fiber 0.8 g
Sugars 1.2 g
Protein 18.2 g
Vitamin A 1.1 %
Vitamin B-12 32.4 %
Vitamin B-6 15.5 %
Vitamin C 9.3 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 2.5 %
Copper 5.6 %
Folate 3.8 %
Iron 13.0 %
Magnesium 6.5 %
Manganese 4.0 %
Niacin 23.2 %
Pantothenic Acid 4.7 %
Phosphorus 14.8 %
Riboflavin 15.4 %
Selenium 18.9 %
Thiamin 5.8 %
Zinc 26.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Bean Soup

View the full Taco Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Bean Soup

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

98 calories of Ground beef, extra lean (15% fat) pan broiled, (0.38 serving)

11 calories of Lawry's Taco Seasoning, (1.50 tsp)

8 calories of Canned Tomatoes, (0.25 can)

8 calories of Onions, raw, (0.13 cup, chopped)


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