Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 143.6
Total Fat 5.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 50.0 mg
Sodium 115.1 mg
Potassium 47.8 mg
Total Carbohydrate 10.4 g
Dietary Fiber 3.7 g
Sugars 6.4 g
Protein 15.1 g
Vitamin A 3.5 %
Vitamin B-12 0.1 %
Vitamin B-6 1.0 %
Vitamin C 6.9 %
Vitamin D 2.2 %
Vitamin E 0.1 %
Calcium 0.1 %
Copper 2.0 %
Folate 0.7 %
Iron 6.7 %
Magnesium 0.5 %
Manganese 0.6 %
Niacin 2.3 %
Pantothenic Acid 1.8 %
Phosphorus 1.2 %
Riboflavin 2.9 %
Selenium 1.5 %
Thiamin 0.8 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sodium Turkey Pasta Sauce

View the full Low Sodium Turkey Pasta Sauce Recipe & Instructions
Submitted by: CLAUDIA1333

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sodium Turkey Pasta Sauce

100 calories of Turkey, Ground turkey, 93% lean, (2.50 oz)

22 calories of Del Monte Diced Tomatoes, No Salt Added, (0.44 cup)

18 calories of Hunt's No Salt Added Tomato Sauce, (0.22 cup)

3 calories of Mushrooms, fresh, (0.50 large)

1 calories of Onions, raw, (0.03 medium (2-1/2" dia))

0 calories of Zucchini, baby, (0.13 medium)


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