Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 143.5
Total Fat 5.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 567.3 mg
Potassium 674.7 mg
Total Carbohydrate 22.6 g
Dietary Fiber 5.2 g
Sugars 6.0 g
Protein 3.8 g
Vitamin A 6.0 %
Vitamin B-12 4.0 %
Vitamin B-6 13.8 %
Vitamin C 48.3 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 4.8 %
Copper 8.9 %
Folate 30.7 %
Iron 8.8 %
Magnesium 10.2 %
Manganese 23.8 %
Niacin 8.4 %
Pantothenic Acid 5.4 %
Phosphorus 9.2 %
Riboflavin 6.4 %
Selenium 5.7 %
Thiamin 7.5 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Borscht!

View the full Borscht! Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Borscht!

39 calories of Olive Oil, (0.33 tbsp)

35 calories of Beets, fresh, (1 beet (2" dia))

25 calories of Potato, raw, (0.17 medium (2-1/4" to 3-1/4" dia.))

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)

9 calories of Apples, fresh with skin, (0.17 small (2-1/2" dia) (approx 4 per lb))

9 calories of Cabbage, fresh, (0.42 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

0 calories of Dill weed, fresh, (0.04 cup sprigs)


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