Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 293.1
Total Fat 13.7 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.1 g
Cholesterol 219.2 mg
Sodium 412.2 mg
Potassium 126.2 mg
Total Carbohydrate 34.2 g
Dietary Fiber 2.0 g
Sugars 14.1 g
Protein 9.5 g
Vitamin A 11.5 %
Vitamin B-12 9.9 %
Vitamin B-6 5.0 %
Vitamin C 0.0 %
Vitamin D 9.9 %
Vitamin E 3.6 %
Calcium 13.3 %
Copper 1.8 %
Folate 9.9 %
Iron 8.1 %
Magnesium 4.8 %
Manganese 5.2 %
Niacin 4.1 %
Pantothenic Acid 7.5 %
Phosphorus 16.4 %
Riboflavin 20.1 %
Selenium 27.5 %
Thiamin 8.8 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttery Mixed Wheat Corn Bread

View the full Buttery Mixed Wheat Corn Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttery Mixed Wheat Corn Bread

66 calories of Egg, fresh, whole, raw, (0.19 cup (4.86 large eggs))

65 calories of Butter, salted, (0.04 cup)

46 calories of Granulated Sugar, (0.06 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

27 calories of Flour, white, (0.06 cup)

26 calories of Yellow Cornmeal, (0.06 cup)

15 calories of Milk, 3.25%, (0.10 cup)

1 calories of Baking Powder, (0.28 tsp)

0 calories of Salt, (0.06 tsp)


Nutrition & Calorie Comments  

Delicious!!!! I reduced sugar to 2/3 cup and it was still plenty sweet.