Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 185.6
Total Fat 1.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 5.8 mg
Sodium 2,616.9 mg
Potassium 362.2 mg
Total Carbohydrate 33.4 g
Dietary Fiber 2.6 g
Sugars 3.5 g
Protein 9.7 g
Vitamin A 5.5 %
Vitamin B-12 3.0 %
Vitamin B-6 15.7 %
Vitamin C 56.1 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 3.8 %
Copper 9.6 %
Folate 16.6 %
Iron 17.9 %
Magnesium 10.7 %
Manganese 26.6 %
Niacin 19.0 %
Pantothenic Acid 8.2 %
Phosphorus 15.4 %
Riboflavin 9.6 %
Selenium 19.9 %
Thiamin 11.9 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Momma Karen's Pepper Steak

View the full Momma Karen's Pepper Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Momma Karen's Pepper Steak

80 calories of White Rice, medium grain, (0.33 cup)

26 calories of Beef, flank steak, (16.67 grams)

23 calories of Soy Sauce, (0.17 cup)

20 calories of Corn Starch, (0.04 cup)

11 calories of Stewed Tomatoes, (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Mushrooms, canned, (0.17 cup)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)


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