Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 268.1
Total Fat 8.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 338.1 mg
Potassium 669.3 mg
Total Carbohydrate 41.9 g
Dietary Fiber 13.5 g
Sugars 2.1 g
Protein 9.0 g
Vitamin A 8.9 %
Vitamin B-12 0.0 %
Vitamin B-6 25.6 %
Vitamin C 57.2 %
Vitamin D 0.0 %
Vitamin E 8.1 %
Calcium 6.5 %
Copper 17.8 %
Folate 39.2 %
Iron 18.1 %
Magnesium 17.1 %
Manganese 42.2 %
Niacin 4.6 %
Pantothenic Acid 6.8 %
Phosphorus 17.9 %
Riboflavin 7.9 %
Selenium 9.4 %
Thiamin 11.6 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean Salad SB P1

View the full Bean Salad SB P1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean Salad SB P1

83 calories of Chickpeas (garbanzo beans), (0.29 cup)

68 calories of Beans, pinto, (0.29 cup)

60 calories of Olive Oil, (0.50 tbsp)

43 calories of Yambean (jicama), (0.17 medium)

13 calories of Red Ripe Tomatoes, (0.33 large whole (3" dia))

2 calories of Lime Juice, (0.17 lime yields)

1 calories of Garlic, (0.17 clove)

0 calories of Cilantro, raw, (1.33 tbsp)


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