Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 32.0 | Total Fat | 0.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 280.5 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 5.2 g |
Dietary Fiber | 0.8 g |
Sugars | 4.4 g |
Protein | 3.2 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 2.0 % |
Vitamin E | 0.0 % |
Calcium | 12.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Fat-Free Cream Cheese (Labneh)
View the full Homemade Fat-Free Cream Cheese (Labneh) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Fat-Free Cream Cheese (Labneh)
32 calories of Yogurt, Stonyfield Farm fat free plain (6 oz), (0.40 cup)
0 calories of Salt, (0.10 tsp)
Calories per serving of Homemade Fat-Free Cream Cheese (Labneh)
32 calories of Yogurt, Stonyfield Farm fat free plain (6 oz), (0.40 cup)
0 calories of Salt, (0.10 tsp)
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