Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 269.0
Total Fat 18.4 g
Saturated Fat 11.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.9 g
Cholesterol 72.5 mg
Sodium 630.2 mg
Potassium 252.0 mg
Total Carbohydrate 17.4 g
Dietary Fiber 2.8 g
Sugars 2.6 g
Protein 10.2 g
Vitamin A 12.1 %
Vitamin B-12 6.2 %
Vitamin B-6 7.0 %
Vitamin C 3.0 %
Vitamin D 12.0 %
Vitamin E 3.2 %
Calcium 16.2 %
Copper 8.6 %
Folate 5.4 %
Iron 6.3 %
Magnesium 9.5 %
Manganese 37.6 %
Niacin 11.4 %
Pantothenic Acid 8.8 %
Phosphorus 21.1 %
Riboflavin 18.2 %
Selenium 29.9 %
Thiamin 9.1 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom and onion quiche

View the full Mushroom and onion quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom and onion quiche

106 calories of Butter, salted, (0.13 stick)

65 calories of Flour, whole grain, (0.16 cup)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

23 calories of Milk, 3.25%, (0.16 cup)

8 calories of Egg, fresh, whole, raw, (0.13 medium)

6 calories of Egg white, large, (0.38 serving)

6 calories of Mushrooms, fresh, (0.38 cup, pieces or slices)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

1 calories of Garlic, (0.13 clove)

0 calories of Thyme, fresh, (0.38 tsp)

0 calories of Dill weed, fresh, (0.63 sprigs)

0 calories of Salt, (0.19 tsp)


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