Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 260.8
Total Fat 8.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.5 g
Cholesterol 68.8 mg
Sodium 422.3 mg
Potassium 479.0 mg
Total Carbohydrate 9.1 g
Dietary Fiber 0.5 g
Sugars 0.3 g
Protein 30.4 g
Vitamin A 2.4 %
Vitamin B-12 8.6 %
Vitamin B-6 36.9 %
Vitamin C 5.3 %
Vitamin D 3.3 %
Vitamin E 5.1 %
Calcium 2.8 %
Copper 8.4 %
Folate 3.4 %
Iron 8.2 %
Magnesium 10.6 %
Manganese 17.5 %
Niacin 73.7 %
Pantothenic Acid 13.2 %
Phosphorus 28.6 %
Riboflavin 12.1 %
Selenium 37.7 %
Thiamin 8.0 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala

View the full Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

60 calories of Olive Oil, (0.50 tbsp)

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

20 calories of White Wine, (1 fl oz)

5 calories of Shallots, (0.75 tbsp chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Garlic, (0.75 cloves)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

0 calories of Pepper, black, (0.06 tsp)

0 calories of Dill weed, dried, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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