Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 13.9
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 282.5 mg
Potassium 99.0 mg
Total Carbohydrate 3.1 g
Dietary Fiber 0.6 g
Sugars 1.1 g
Protein 0.5 g
Vitamin A 1.7 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 13.1 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 2.0 %
Copper 2.4 %
Folate 1.8 %
Iron 3.2 %
Magnesium 1.5 %
Manganese 3.4 %
Niacin 1.9 %
Pantothenic Acid 0.9 %
Phosphorus 1.5 %
Riboflavin 1.7 %
Selenium 0.3 %
Thiamin 2.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salsa

View the full Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salsa

6 calories of Canned Tomatoes, (0.20 can)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

1 calories of Garlic, (0.30 cloves)

1 calories of Cilantro, dried, (0.20 tbsp)

1 calories of Jalapeno Peppers, (0.20 pepper)

0 calories of Lime Juice, (0.10 wedge yields)

0 calories of Salt, (0.10 tsp)


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