Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 265.0
Total Fat 4.1 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 1,278.5 mg
Potassium 949.1 mg
Total Carbohydrate 48.1 g
Dietary Fiber 14.5 g
Sugars 3.9 g
Protein 13.1 g
Vitamin A 93.9 %
Vitamin B-12 0.0 %
Vitamin B-6 38.8 %
Vitamin C 94.1 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 12.1 %
Copper 25.3 %
Folate 37.3 %
Iron 24.2 %
Magnesium 24.3 %
Manganese 55.7 %
Niacin 15.7 %
Pantothenic Acid 8.6 %
Phosphorus 25.4 %
Riboflavin 15.6 %
Selenium 6.4 %
Thiamin 17.8 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Veggie Chili

View the full Crock Pot Veggie Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Veggie Chili

109 calories of Beans, red kidney, (0.50 cup)

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

24 calories of Peanut Butter, smooth style, with salt, (0.25 tbsp)

18 calories of Tomatoes, red, ripe, canned, with green chilies, (0.50 cup)

10 calories of Carrots, raw, (0.38 medium)

9 calories of Chili powder, (0.38 tbsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

5 calories of Tomato Sauce, (0.06 cup)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

4 calories of Zucchini, (0.13 cup, sliced)

3 calories of Oregano, ground, (0.25 tbsp)

2 calories of Summer Squash, (0.13 cup, sliced)

2 calories of Green Chili Peppers, canned, (0.06 cup)

0 calories of cumin powder, (0.13 tbsp)

0 calories of minced garlic, (0.38 tbsp)

0 calories of pico de gallo, (0.13 cup)

0 calories of jalepeno, (0.25 tbsp)


No nutrition or calorie comments found.