Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 72.3
Total Fat 2.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 0.8 mg
Sodium 242.9 mg
Potassium 246.2 mg
Total Carbohydrate 8.3 g
Dietary Fiber 1.2 g
Sugars 3.9 g
Protein 4.8 g
Vitamin A 4.7 %
Vitamin B-12 1.5 %
Vitamin B-6 6.3 %
Vitamin C 5.7 %
Vitamin D 12.8 %
Vitamin E 0.7 %
Calcium 9.1 %
Copper 10.3 %
Folate 3.5 %
Iron 2.4 %
Magnesium 2.6 %
Manganese 5.0 %
Niacin 11.3 %
Pantothenic Acid 9.6 %
Phosphorus 7.5 %
Riboflavin 16.0 %
Selenium 9.9 %
Thiamin 4.6 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Cream Sauce for Beef or Pork

View the full Mushroom Cream Sauce for Beef or Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Cream Sauce for Beef or Pork

20 calories of Imperial Stick Margarine, (0.25 tbsp)

20 calories of Albertson's nonfat sour cream, (2 tbsp)

12 calories of Mushrooms, fresh, (56 grams)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Milk, 1%, (0.06 cup)

3 calories of Garlic, (0.75 clove)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)

0 calories of Red Wine Vinegar, (0.50 tbsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))

0 calories of Salt, (0.06 tsp)


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