Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 381.0
Total Fat 3.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 68.4 mg
Sodium 983.1 mg
Potassium 901.3 mg
Total Carbohydrate 54.8 g
Dietary Fiber 3.0 g
Sugars 25.8 g
Protein 32.9 g
Vitamin A 9.2 %
Vitamin B-12 7.8 %
Vitamin B-6 59.7 %
Vitamin C 122.0 %
Vitamin D 9.1 %
Vitamin E 4.3 %
Calcium 4.6 %
Copper 18.0 %
Folate 25.8 %
Iron 15.4 %
Magnesium 18.4 %
Manganese 35.0 %
Niacin 85.6 %
Pantothenic Acid 22.3 %
Phosphorus 36.3 %
Riboflavin 29.8 %
Selenium 45.2 %
Thiamin 23.4 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Summer Teriyaki Kabob

View the full Summer Teriyaki Kabob Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Summer Teriyaki Kabob

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

103 calories of White Rice, long grain, cooked, (0.50 cup)

100 calories of KC masterpiece honey teriyaki marinade, (2.50 tbsp)

19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)

11 calories of Mushrooms, fresh, (0.50 cup, whole)

9 calories of Summer Squash, (0.50 small)

9 calories of Summer Squash, (0.50 small)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.