Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 377.4
Total Fat 20.9 g
Saturated Fat 9.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.9 g
Cholesterol 110.8 mg
Sodium 577.0 mg
Potassium 466.7 mg
Total Carbohydrate 13.5 g
Dietary Fiber 1.4 g
Sugars 0.3 g
Protein 32.6 g
Vitamin A 13.7 %
Vitamin B-12 37.6 %
Vitamin B-6 17.7 %
Vitamin C 8.9 %
Vitamin D 1.1 %
Vitamin E 3.7 %
Calcium 32.7 %
Copper 9.2 %
Folate 11.6 %
Iron 15.8 %
Magnesium 9.9 %
Manganese 6.4 %
Niacin 21.3 %
Pantothenic Acid 7.2 %
Phosphorus 38.5 %
Riboflavin 28.9 %
Selenium 33.4 %
Thiamin 13.3 %
Zinc 30.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna-homemade

View the full Lasagna-homemade Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna-homemade

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

35 calories of Pasta, Lasagna Noodles, (0.33 oz)

34 calories of Cottage Cheese, 1% Milkfat, (0.21 cup (not packed))

27 calories of Parmesan Cheese, grated, (0.06 cup)

19 calories of Crushed Tomatoes, (58.33 grams)

12 calories of Egg, fresh, whole, raw, (0.17 large)


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