Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 215.6
Total Fat 3.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 34.2 mg
Sodium 1,157.6 mg
Potassium 236.4 mg
Total Carbohydrate 21.4 g
Dietary Fiber 2.8 g
Sugars 5.0 g
Protein 18.7 g
Vitamin A 9.8 %
Vitamin B-12 3.7 %
Vitamin B-6 20.4 %
Vitamin C 10.1 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 3.0 %
Copper 5.0 %
Folate 2.4 %
Iron 6.2 %
Magnesium 6.4 %
Manganese 5.8 %
Niacin 35.6 %
Pantothenic Acid 6.0 %
Phosphorus 12.7 %
Riboflavin 4.1 %
Selenium 15.5 %
Thiamin 4.6 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Enchilada Soup - Crock Pot

View the full Chicken Enchilada Soup - Crock Pot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Enchilada Soup - Crock Pot

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

34 calories of Bush's Chili Beans, (0.17 cup)

30 calories of Green Giant Mexicorn, (1.17 oz)

30 calories of Green Giant Mexicorn, (1.17 oz)

20 calories of Old El Paso Enchilada Sauce, (1.67 oz)

20 calories of Old El Paso Enchilada Sauce, (1.67 oz)

12 calories of Tomatoes, red, ripe, canned, with green chilies, (0.33 cup)

0 calories of Water, tap, (0.17 cup (8 fl oz))


No nutrition or calorie comments found.