Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 218.9
Total Fat 8.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.5 g
Cholesterol 65.7 mg
Sodium 798.2 mg
Potassium 516.3 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.2 g
Sugars 2.2 g
Protein 27.6 g
Vitamin A 3.1 %
Vitamin B-12 7.9 %
Vitamin B-6 36.1 %
Vitamin C 23.6 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 6.7 %
Copper 6.6 %
Folate 4.7 %
Iron 10.8 %
Magnesium 12.6 %
Manganese 8.6 %
Niacin 66.1 %
Pantothenic Acid 11.1 %
Phosphorus 26.0 %
Riboflavin 10.1 %
Selenium 29.7 %
Thiamin 9.1 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Madras (Patak's)

View the full Chicken Madras (Patak's) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Madras (Patak's)

136 calories of Chicken Breast (cooked), no skin, roasted, (112.50 grams)

60 calories of Olive Oil, (0.50 tbsp)

12 calories of Onions, raw, (31.25 grams)

11 calories of Canned Tomatoes, (62.50 grams)

6 calories of Curry Sauce, (0.05 cup (8 fl oz))

5 calories of Yogurt, plain, low fat, (0.03 cup (8 fl oz))

3 calories of Coriander leaf, dried, (0.50 tbsp)

0 calories of Salt, (0.25 tsp)

0 calories of Water, tap, (0.32 cup (8 fl oz))


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